Plain-English explanations of every product safety certification - OEKO-TEX, GREENGUARD Gold, GOTS, MADE SAFE, EWG Verified, and more.
18 terms
European Conformity marking required for products sold in the EU. Self-declared by the manufacturer - not independently tested. Not recognized as a safety certification in the US or Canada.
Safety feature certification for child lock mechanisms on air fryers. No universal standard exists - varies by manufacturer. Critical for households with young children.
Canadian Standards Association safety certification for electrical products. OSHA-recognized NRTL in the US and SCC-accredited in Canada. Legally equivalent to UL and ETL marks.
EPA/DOE energy efficiency certification program. No Energy Star specification currently exists for air fryers, though air fryers are inherently more energy-efficient than conventional ovens.
A voluntary US EPA certification program that reviews every ingredient in a cleaning or laundry product against health and environmental safety criteria before the product can display the Safer Choice label. Unlike self-declared marketing claims, Safer Choice requires brand submission of full ingredient formulas, EPA review against a prohibited substance list and toxicity criteria, and ongoing compliance audits. It is the most credible government-backed certification available for household cleaning products in the United States.
Intertek's safety mark for appliances. Tested to UL standards, legally equal to UL Listed in the US and Canada. Common on air fryers and kitchen appliances.
Federal Communications Commission certification for electromagnetic emissions. Required for any device with digital electronics, including air fryer displays and control boards. Separate from electrical safety certifications like UL and ETL.
The section of the Code of Federal Regulations governing polymers used in food-contact applications. Covers PTFE/Teflon, nonstick coatings, and plastics in air fryer components.
The FDA's formal system for reviewing food-contact substances before market. Manufacturers submit notifications; if FDA raises no objection within 120 days, the substance is effectively authorized. Not the same as FDA 'approval.'
GOTS is the leading certification for organic textiles. To carry the 'organic' GOTS label, a product must be at least 95% certified organic fiber and meet strict limits on processing chemicals, dyes, and wastewater from farm to finished product.
German 'Tested Safety' mark requiring independent third-party testing. Goes beyond CE self-declaration. Voluntary but highly respected across Europe for kitchen appliances.
The international safety standard for portable cooking appliances including air fryers. Forms the basis for UL 1026 and most national air fryer safety certifications worldwide.
Multinational testing and certification company that runs the ETL program and offers product-specific testing beyond electrical safety. Their marks cover global markets.
EU regulation for Registration, Evaluation, Authorisation, and Restriction of Chemicals. One of the most comprehensive chemical safety frameworks globally. Covers substances in air fryer components and is driving faster PFAS restrictions than the US.
EU directive restricting 10 hazardous substances in electrical and electronic equipment, including lead, mercury, cadmium, and certain flame retardants. Relevant for air fryer electronics, not food-contact surfaces.